St. Martin's Eve at HJERTING BADEHOTEL
Tuesday, November 10
Main course
Confit duck leg with sides. A more detailed menu will be available later.
350 DKK
per person
Dessert
Rice Pudding with Classic Cherry Sauce
80 kr
per person
On November 10, we invite you to join us for St. Martin’s Eve at the restaurant at Hjerting Badehotel.
Invite your family or friends to join you for a cozy evening by the water, where we’ll be keeping one of fall’s cherished traditions alive. That evening, you can choose between our special St. Martin’s Eve menu or our regular à la carte menu—so there’s something for everyone.
If you'd like to have duck as part of the traditional St. Martin's Eve menu, we recommend that you select it when you make your table reservation. That way, you can be sure we'll have it ready for you.
Remember to make a reservation
We look forward to welcoming you to a cozy St. Martin's Eve at the seaside hotel.